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ECS is Physiology

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Endocannabinoid Science Education
Endocannabinoid Science Education

ECS is Physiology

Tag: Autism spectrum disorder

Autism Spectrum DIsorder (ASD) Decoding Autism: Lipidomic Dysregulation Meets ECS Dysfunction - Illustration showing a person looking in mirror reflecting labels of lipidomic dysregulation and ECS dysfunction, symbolizing two aspects of the same condition

Lipidomic Markers Predict Autism Through ECS Dysfunction

Posted on October 29, 2025 By Stefan Broselid

Autism research has long struggled with a fundamental question: why do so many disparate findings (maternal nutrition, inflammation, mitochondrial dysfunction, environmental exposures) all seem to correlate with ASD risk? A new systematic review may have inadvertently provided the unifying answer, though the authors themselves haven’t yet connected the dots. A…

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Critical analysis

The Silent Saboteur: How Modern Diets Hijack Your Body’s Master Regulator (While Science Looks Away)

Posted on April 8, 2025September 30, 2025 By Stefan Broselid

Discover how ‘heart-healthy’ seed oils may hijack your body’s ancient metabolic regulator—the endocannabinoid system—driving obesity, mental health crises, and neurodevelopmental disorders. Explore why 50 years of nutrition research ignores this critical connection.

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Critical analysis

The Hidden Epidemic: ECS Dysfunction at the Crossroads of Autism and Obesity

Posted on February 28, 2025March 4, 2025 By Stefan Broselid

Explore how modern diets rich in omega-6 fatty acids may disrupt the endocannabinoid system (ECS), linking autism spectrum disorder (ASD) and metabolic syndrome through shared mechanisms of inflammation, neurodevelopment, and metabolism.

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Scientific Summary

The Omega-6/Omega-3 Imbalance: A Hidden Link Between Autism and Obesity?

Posted on July 25, 2024July 29, 2024 By Stefan Broselid

Recent research suggests a surprising connection between the dramatic rise in autism spectrum disorder (ASD) prevalence and obesity rates over the past 50 years. The common thread? A significant shift in our dietary omega-6/omega-3 fatty acid ratio and its effects on the endocannabinoid system. This post examines the compelling evidence and potential implications for public health.

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